The Intense Genièvre Gin from the Mont Blanc Distillery is a very aromatic London Dry Gin based on an organic wheat alcohol distilled with botanicals: plants, roots, bark and fruits from here and elsewhere.
Exceptional silky flavor and an aromatic explosion of traditional and alpine botanicals. Powerful but delicate juniper heart for a mixology of character.
The organic botanicals in maceration are infused using an exclusive ultrasonic process to obtain an alcohol of great aromatic fidelity to the plants, roots, bark and selected fruits.
After a slow distillation on a copper Stupfler still, only the exceptionally silky toasting core is retained.
Then comes the work of alcohol reduction, carried out over several weeks to reduce the alcohol level to 41 ° by successive additions of untreated and very soft spring water from the Mont Blanc Glaciers.